My husband and I went out for brunch this morning and not only was I able to get gluten free French toast, but it came with strawberries and a flood of rich, gooey caramel. It was so sweet and indulgent. I decided that almost any food or experience would be better with caramel: fruit, bacon, oatmeal, ice cream, sweet potatoes, sex, massages, the movies and even a visit to the doctor. Admittedly some things wouldn't: lasagna, fish or childbirth. Nevertheless, it was the perfect way to celebrate the weekend and start a holiday with my husband.
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